The world's best cooking

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Bibliographic Details
Format:	Book
Published:	Sydney Bay Books 1985
Subjects:	Cookery, International
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-184613
020	#	#	\|a T000050852
090	#	#	\|a TX725 \|b .W67 1985
245	#	#	\|a The world's best cooking
260	#	#	\|a Sydney \|b Bay Books \|c 1985
300	#	#	\|a v, 668 p. \|b ill. \|c 26 cm
650	#	0	\|a Cookery, International
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=184613
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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