Buffets & receptions

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Bibliographic Details
Main Author:	Mengelatte, Pierre
Other Authors:	Abelanet, Albin
Format:	Book
Published:	London Virtue 1986
Edition:	4th ed
Subjects:	Buffets (Cookery)
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 0900778202
090	0	0	\|a TX738.5 \|b .M4613 1986
100	1	#	\|a Mengelatte, Pierre
245	1	1	\|a Buffets & receptions \|c Pierre Mengelatte, Walter Bickel, Albin Abelanet \|f edited by Michael Small, assistant editor, Mabel Quin
250	#	#	\|a 4th ed
260	#	#	\|a London \|b Virtue \|c 1986
300	#	#	\|a xv, 1221 p. \|b ill. (some col.) \|c 27 cm
500	#	#	\|a Includes indexes# \|a Translation of: Buffets & receptions
650	#	0	\|a Buffets (Cookery)
700	1	#	\|a Abelanet, Albin
740	1	#	\|a Buffets & receptions. \|l English
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=181164
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam