Accounting and financial management in the hotel and catering industry

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Bibliographic Details
Main Author: Harris, Peter J
Other Authors: Hazzard, Peter A
Format: Book
Published: London Hutchinson 1979
Series:Catering times books
Subjects:
Online Access:Click Here to View Status and Holdings.
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245 1 1 |a Accounting and financial management in the hotel and catering industry  |c [by] Peter J. Harris and Peter A. Hazzard 
260 # # |a London  |b Hutchinson  |c 1979 
300 # # |a 87p.  |c 24 cm 
490 1 # |a Catering times books 
650 # 0 |a Caterers and catering  |x Accounting 
650 # 0 |a Hotels, taverns, etc.  |x Accounting 
700 1 # |a Hazzard, Peter A 
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