Cost control for the hospitality industry

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Bibliographic Details
Main Author:	Coltman, Michael M. 1930-
Format:	Book
Published:	New York Van Nostrand Reinhold 1980
Subjects:	Hospitality industry > Cost control
Online Access:	Click Here to View Status and Holdings.
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MARC


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090	0	0	\|a TX911.3.C65 \|b C63 1980
100	1	#	\|a Coltman, Michael M. \|c 1930-
245	1	1	\|a Cost control for the hospitality industry \|c Michael M. Coltman
260	#	#	\|a New York \|b Van Nostrand Reinhold \|c 1980
300	#	#	\|a xiii, 353 p. \|b ill. \|c 24 cm
500	#	#	\|a Includes index.
650	#	0	\|a Hospitality industry \|x Cost control
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=17302
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