Foodservice operations
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Main Author: | |
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Format: | Unknown |
Published: |
Westport, Conn.
Avi Pub. Co.
1987
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Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-17278 | ||
020 | # | # | |a 0442247400 |
090 | 0 | 0 | |a TX943 |b .K53 1987 |
100 | 1 | # | |a Khan, Mahmood A |
245 | 1 | 1 | |a Foodservice operations |c Mahmood A. Khan |
260 | # | # | |a Westport, Conn. |b Avi Pub. Co. |c 1987 |
300 | # | # | |a xiv, 382 p. |b ill. |c 24 cm |
504 | # | # | |a Includes bibliographies and index |
650 | # | 0 | |a Food service management |
650 | # | 0 | |a Food service |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=17278 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
998 | # | # | |a 00260##a003.5.1||00260##b003.5.1||00260##c003.5.1||00300##a003.5.1||00300##b003.5.1||00300##c003.5.1|| |