Profile of the hotel and catering industry

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Bibliographic Details
Main Author:	Medlik, S
Other Authors:	Airey, D. W
Format:	Book
Published:	London Heinemann 1978
Edition:	2nd ed.
Subjects:	Restaurants > Great Britain Hotels, taverns, etc. > Great Britain
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


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090	0	0	\|a TX910.G7 \|b M42 1978
100	1	#	\|a Medlik, S
245	1	1	\|a Profile of the hotel and catering industry \|c [by] S. Medlik
250	#	#	\|a 2nd ed. \|b prepared by D. W. Airey
260	#	#	\|a London \|b Heinemann \|c 1978
300	#	#	\|a xiv, 282 p. \|b maps \|c 24 cm
500	#	#	\|a Includes index.
504	#	#	\|a Bibliography: p. [265]-273.
650	#	0	\|a Restaurants \|z Great Britain
650	#	0	\|a Hotels, taverns, etc. \|z Great Britain
700	1	#	\|a Airey, D. W
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=17257
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