Profile of the hotel and catering industry

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Bibliographic Details
Main Author: Medlik, S
Other Authors: Airey, D. W
Format: Unknown
Published: London Heinemann 1978
Edition:2nd ed.
Subjects:
Online Access:Click Here to View Status and Holdings.
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015 # # |a GB79-10117 
020 # # |a 0434912484 
090 0 0 |a TX910.G7  |b M42 1978 
100 1 # |a Medlik, S 
245 1 1 |a Profile of the hotel and catering industry  |c [by] S. Medlik 
250 # # |a 2nd ed.  |b prepared by D. W. Airey 
260 # # |a London  |b Heinemann  |c 1978 
300 # # |a xiv, 282 p.  |b maps  |c 24 cm 
500 # # |a Includes index. 
504 # # |a Bibliography: p. [265]-273. 
650 # 0 |a Restaurants  |z Great Britain 
650 # 0 |a Hotels, taverns, etc.  |z Great Britain 
700 1 # |a Airey, D. W 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=17257 
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