The cooking of India
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| Main Author: | |
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| Corporate Author: | |
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| Format: | Book |
| Published: |
Alexandria Vir.
Time-Life Books
1981
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| Series: | Foods of the world
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | 208 p. ill. (part col.) col. map. 29 cm |
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| ISBN: | T000003196 |
Indian cooking