Food service and hotel purchasing

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Bibliographic Details
Main Author: Peddersen, Raymond B
Format: Unknown
Published: New York Van Nostrand Reinhold 1981
Subjects:
Online Access:Click Here to View Status and Holdings.
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001 wils-17044
020 # # |a 0843621923 
090 0 0 |a TX911.3.P8  |b P39 1981 
100 1 # |a Peddersen, Raymond B 
245 1 1 |a Food service and hotel purchasing  |c Raymond B. Peddersen 
260 # # |a New York  |b Van Nostrand Reinhold  |c 1981 
300 # # |a xix, 708 p.  |b ill.  |c 24 cm 
500 # # |a Includes index 
504 # # |a Bibliography: p. [689]-697 
650 # 0 |a Food service 
650 # 0 |a Purchasing 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=17044 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
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