Knight's foodservice dictionary

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Bibliographic Details
Main Author:	Knight, John Barton 1950-
Other Authors:	Salter, Charles A. 1947-
Format:	Unknown
Published:	New York Van Nostrand Reinhold Co. 1987
Subjects:	Food service > Dictionaries
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

MARC


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001	wils-16877
020	#	#	\|a 0442246668
090	0	0	\|a TX905 \|b .K65 1987
100	1	#	\|a Knight, John Barton \|c 1950-
240	0	0	\|a Foodservice dictionary
245	1	0	\|a Knight's foodservice dictionary \|c John B. Knight \|f edited by Charles A. Salter
260	#	#	\|a New York \|b Van Nostrand Reinhold Co. \|c 1987
300	#	#	\|a 393 p. \|c 24 cm
500	#	#	\|a "A CBI book"
650	#	0	\|a Food service \|v Dictionaries
700	1	#	\|a Salter, Charles A. \|c 1947-
740	1	#	\|a Foodservice dictionary
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16877
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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