The top one hundred dishes of Provence

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Bibliographic Details
Main Author:	Holuigue, Diane
Other Authors:	Rogers, Skye
Format:	Book
Published:	New South Wales, Australia Simon & Schuster 1995
Subjects:	Cookery, French > Provencal style Cookery > France > Provence
Online Access:	Click Here to View Status and Holdings.
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MARC


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090	0	0	\|a TX719.2.P75 \|b H65 1995
100	1	#	\|a Holuigue, Diane
245	1	1	\|a The top one hundred dishes of Provence \|c Diane Holuigue \|f illustrated by Skye Rogers
260	#	#	\|a New South Wales, Australia \|b Simon & Schuster \|c 1995
300	#	#	\|a 144 p. \|b ill. col. \|c 24 cm
500	#	#	\|a Includes index
650	#	0	\|a Cookery, French \|x Provencal style
650	#	0	\|a Cookery \|z France \|z Provence
700	1	#	\|a Rogers, Skye
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=168254
964	#	#	\|c BOK \|d 01
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