The world guide to cooking with fruit & vegetables

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Bibliographic Details
Main Author: Goode, John
Format: Unknown
Published: London Macdonald and Co. 1973
Subjects:
Online Access:Click Here to View Status and Holdings.
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LEADER 00000n a2200000 a 4501
001 wils-16803
015 # # |a GB74-00502 
020 # # |a 0356044165 
090 0 0 |a TX801  |b .G63 1973 
100 1 # |a Goode, John 
245 1 4 |a The world guide to cooking with fruit & vegetables  |c John Goode 
260 # # |a London  |b Macdonald and Co.  |c 1973 
300 # # |a xiii, 199 p.  |b ill. (chiefly col.)  |c 26 cm 
500 # # |a Includes index. 
650 # 0 |a Cookery (Vegetables) 
650 # 0 |a Cookery (Fruit) 
040 # # |a Shah Alam 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16803 
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