The cuisines of Mexico
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| Main Author: | |
|---|---|
| Format: | Unknown |
| Published: |
New York
Harper & Row
[1972]
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| Edition: | [1st ed] |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Cuisines of hidden Mexico a culinary journey to Guerrero and Michoacan
The Food and cooking of the Caribbean, Central and South America
