The theory of catering
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Main Author: | |
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Other Authors: | |
Format: | Book |
Published: |
London
Edward Arnold
1973
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Edition: | 3rd ed., decimal and metric |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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Physical Description: | [4], 412 p. ill., facsims., forms 23 cm |
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Bibliography: | Includes biliography and index |
ISBN: | 0713117818 |