Menu design merchandising and marketing

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Bibliographic Details
Main Author: Seaberg, Albin G
Format: Unknown
Published: Boston Institutions/Volume Feeding Magazine 1973
Edition:2nd ed. rev
Subjects:
Online Access:Click Here to View Status and Holdings.
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MARC

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001 wils-16784
020 # # |a 0843605723 
090 0 0 |a TX945  |b .S37 1973 
100 1 # |a Seaberg, Albin G 
245 1 1 |a Menu design  |b merchandising and marketing  |c by Albin G. Seaberg 
250 # # |a 2nd ed. rev 
260 # # |a Boston  |b Institutions/Volume Feeding Magazine  |c 1973 
300 # # |a 389 p.  |b ill.  |c 29 cm 
650 # 0 |a Menus 
650 # 0 |a Restaurant management 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16784 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
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