Food choice, acceptance, and consumption

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Bibliographic Details
Other Authors:	MacFie, H. J. H, Meiselman, Herbert L
Format:	Unknown
Published:	London Blackie Academic & Professional 1996
Subjects:	Food Preferences Eating Feeding behavior
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-167579
020	#	#	\|a 0751401927
090	0	0	\|a TX355.5 \|b .F66 1996
245	1	1	\|a Food choice, acceptance, and consumption \|c edited by H. L. Meiselman and H. J. H. MacFie
260	#	#	\|a London \|b Blackie Academic & Professional \|c 1996
300	#	#	\|a xiv, 397 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographical references and index
650	#	0	\|a Food Preferences
650	#	0	\|a Eating
650	#	0	\|a Feeding behavior
700	1	#	\|a MacFie, H. J. H
700	#	#	\|a Meiselman, Herbert L
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=167579
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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