Feasts for all seasons

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Bibliographic Details
Main Author:	De Groot, Roy Andries 1912-
Other Authors:	Funk Tom
Format:	Book
Published:	New York McGraw-Hill 1976
Edition:	Rev. ed
Subjects:	Cookery, International
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 0070162719
090	0	0	\|a TX725.A1 \|b D4 1976
100	1	#	\|a De Groot, Roy Andries \|c 1912-
245	1	1	\|a Feasts for all seasons \|c by Roy Andries de Groot \|f ill. by Tom Funk
250	#	#	\|a Rev. ed
260	#	#	\|a New York \|b McGraw-Hill \|c 1976
300	#	#	\|a xxxiv, 714, xxxiii p. \|b ill. \|c 24 cm
500	#	#	\|a Includes indexes.
650	#	0	\|a Cookery, International
700	1	#	\|a Funk \|c Tom
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16733
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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