Low-fat cookery

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Bibliographic Details
Main Author:	Stead, Evelyn S
Other Authors:	Warren, Gloria K
Format:	Book
Published:	New York McGraw-Hill 1975
Edition:	3rd ed
Subjects:	Diet Cookery
Online Access:	Click Here to View Status and Holdings.
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100	1	#	\|a Stead, Evelyn S
245	1	1	\|a Low-fat cookery \|c by Evelyn S. Stead and Gloria K. Warren
250	#	#	\|a 3rd ed
260	#	#	\|a New York \|b McGraw-Hill \|c 1975
300	#	#	\|a 408 p. \|b illus. \|c 22 cm
650	#	0	\|a Diet
650	#	0	\|a Cookery
700	1	#	\|a Warren, Gloria K
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16705
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam