Typical Japanese cooking

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Bibliographic Details
Corporate Author:	Japanese Cooking Companions
Format:	Book
Published:	Tokyo Japan Publications [1970]
Subjects:	Cookery, Japanese
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-16701
020	#	#	\|a T000003130
090	0	0	\|a TX724.5.J3 \|b T9 1970
245	0	0	\|a Typical Japanese cooking \|c edited by the Japanese Cooking Companions
260	#	#	\|a Tokyo \|b Japan Publications \|c [1970]
300	#	#	\|a 128 p. \|b ill. \|c 27 cm
650	#	0	\|a Cookery, Japanese
710	1	#	\|a Japanese Cooking Companions
040	#	#	\|a Shah Alam
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16701
998	#	#	\|a 00260##a003.5.1\|\|00260##b003.5.1\|\|00260##c003.5.1\|\|00300##a003.5.1\|\|00300##b003.5.1\|\|00300##c003.5.1\|\|