Cooking with Chinese herbs

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Bibliographic Details
Main Author:	Tan, Terry
Format:	Book
Published:	Singapura Times Books International 1996
Subjects:	Cookery, Chinese Cookery (Herbs)
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-166048
020	#	#	\|a 9812042350
090	0	0	\|a TX724.5.C5 \|b T3616 1996
100	1	#	\|a Tan, Terry
245	1	0	\|a Cooking with Chinese herbs \|c Terry Tan
260	#	#	\|a Singapura \|b Times Books International \|c 1996
300	#	#	\|a 119 p. \|b col. ill. \|c 29 cm
650	#	0	\|a Cookery, Chinese
650	#	0	\|a Cookery (Herbs)
040	#	#	\|a Shah Alam
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=166048