Master dictionary of food and wine
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| Main Author: | |
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| Format: | Book |
| Published: |
New York
Van Nostrand Reinhold
1990
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xi, 372 p. 24 cm |
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| Bibliography: | Includes bibliographical references (p. 371-372). |
| ISBN: | 0442234651 |
The master dictionary of food and wine