Human resource management in the hospitality and tourism industry

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Bibliographic Details
Main Author:	Riley, Michael
Format:	Unknown
Published:	Oxford Butterworth-Heinemann 1996
Edition:	2nd ed
Subjects:	Personnel management Caterers and catering > Personnel management
Online Access:	Click Here to View Status and Holdings.
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MARC


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090	0	0	\|a TX911.3.P4 \|b R55 1996
100	1	#	\|a Riley, Michael
245	1	0	\|a Human resource management in the hospitality and tourism industry \|c Michael Riley
250	#	#	\|a 2nd ed
260	#	#	\|a Oxford \|b Butterworth-Heinemann \|c 1996
300	#	#	\|a 219 p. \|b ill. \|c 25 cm
500	#	#	\|a Includes index
650	#	0	\|a Personnel management
650	#	0	\|a Caterers and catering \|x Personnel management
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=165457
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