The professional chef's book of buffets

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Bibliographic Details
Main Author: Waldner, George K
Other Authors: Mitterhauser, Klaus, Wilkinson, Jule
Format: Book
Published: Boston, Mass. CBI Pub. Co. 1971
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Description
Item Description:Includes index.
Physical Description:232 p. ill. (some col.) 29 cm
ISBN:T000033420
0843605057 (hbk.)