Convenience and fast food handbook

Convenience and fast food handbook

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Bibliographic Details
Main Author: Thorner, Marvin Edward
Format: Book
Published: Westport, Conn. AVI Pub. Co. 1973
Subjects:
Quantity cookery
Convenience foods
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:vii, 358 p. illus. 24 cm
Bibliography:Includes bibliographies.
ISBN:0870551345

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