Latin American cooking
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| Main Author: | |
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| Corporate Author: | |
| Format: | Unknown |
| Published: |
Nederland
Time-Life International
1970
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| Series: | Foods of the world
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| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | 206 p. illus. (part col.) 29 cm |
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| Bibliography: | Bibliography: p. 206. |
| ISBN: | T000003082 |
Latin American cooking 
The Food and cooking of the Caribbean, Central and South America