Latin American cooking

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Bibliographic Details
Main Author: Leonard, Jonathan Norton 1903-
Corporate Author: Time-Life Books
Format: Unknown
Published: Alexandria Time-Life Books 1979
Series:Foods of the world
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 0809400367 
090 0 0 |a TX716.A1  |b L45 
100 1 # |a Leonard, Jonathan Norton  |c 1903- 
245 1 0 |a Latin American cooking  |c by Jonathan Norton Leonard and the editors of Time-Life Books 
260 # # |a Alexandria  |b Time-Life Books  |c 1979 
300 # # |a 206 p.  |b illus. (part col.)  |c 29 cm 
490 1 # |a Foods of the world 
504 # # |a Bibliography: p. 206. 
650 # 0 |a Cookery, Latin American 
710 1 # |a Time-Life Books 
040 # # |a Shah Alam 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16501 
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