Dictionary of nutrition and dietetics

Dictionary of nutrition and dietetics

Saved in:

Bibliographic Details
Main Author:	Drummond, Karen Eich
Format:	Book
Published:	New York Van Nostrand Reinhold 1996
Subjects:	Dietetics > Dictionaries
Online Access:	Click Here to View Status and Holdings.
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Dietetics and nutrition a textbook for burses and dietitians
by: Baker, Audrey Zillah
Published: (1964)

Nutrition and Dietetics Practice and Future Trends
by: Winterfeldt, Esther A., et al.
Published: (2014)

The international dictionary of food & nutrition
by: Anderson, Kenneth 1921-
Published: (1993)

A dictionary of food and nutrition
by: Bender, Arnold E
Published: (1995)

A dictionary of food & nutrition
by: Sharma, J. L.
Published: (1998)

Dictionary of nutrition and food technology
by: Bender, Arnold Eric
Published: (1982)

Human nutrition & dietetics
by: Sharma, Ashok Kumar
Published: (2012)

Bender's dictionary of nutrition and food technology
by: Bender, David A.
Published: (2006)

Human nutrition and dietetics
Published: (1966)

Human nutrition and dietetics
Published: (2000)

Human nutrition and dietetics
by: Davidson, Stanley Sir
Published: (1975)

Food & menu dictionary.
by: Dahl, Crete M
Published: (1972)

The profession of dietetics a team approach
by: Payne-Palacio, June
Published: (2014)

The cooks dictionary
by: Allison, Sonia
Published: (1976)

Master dictionary of food and wine
by: Rubash, Joyce
Published: (1990)

Dictionary of cooking terms
by: King, Aileen
Published: (1976)

International dictionary of food and cooking
by: Martin, Ruth Marion Somers 1914-
Published: (1974)

Dictionary of food
by: Norton, Elisabeth
Published: (1969)

ILLUSTRATED DICTIONARY OF COOKERY TERMS, DEFINITIONS, EXAMPLES
Published: (2018)

The prentice hall dictionary of culinary arts
by: Labensky, Steven
Published: (2006)

International dictionary of food & cooking ingredients, additives, techniques, equipment, menu terms, catering terms, food science and outline domestic and production recipes
Published: (1998)

The Prentice Hall essentials dictionary of culinary arts
by: Labensky, Steven
Published: (2008)

The master dictionary of food and wine
by: Rubash, Joyce
Published: (1996)

Pocket guide to nutrition and dietetics
by: Byrom, S. E. Sarah E.
Published: (2002)

ILLUSTRATED DICTIONARY OF FOOD AND BEVERAGE TERMS, DEFINITIONS, EXAMPLES
Published: (2018)

Multicultural handbook of food, nutrition and dietetics
Published: (2012)

Management practice in dietetics
by: Hudson, Nancy R.
Published: (2006)

World review of nutrition and dietetics
Published: (1971)

Elsevier's dictionary of food science and technology in four languages English, French, Spanish, German with an index of Latin names
by: Morton, Ian Douglas

The chef's companion a culinary dictionary
by: Riely, Elizabeth
Published: (2003)

Dictionary of classical and modern cookery and practical reference manual for the hotel, restaurant, and catering trade. Vocabulary in English, French, German, Italian, and Spanish
by: Hering, Richard
Published: (1958)

The chef's companion a concise dictionary of culinary terms
by: Riely, Elizabeth
Published: (1996)

The chef's companion a concise dictionary of culinary terms
by: Riely, Elizabeth
Published: (1986)

The profession of dietetics a team approach
by: Payne-Palacio, June
Published: (1996)

The profession of dietetics a team approach
by: Payne-Palacio, June, et al.
Published: (2006)

The cook's companion
by: Alexander, Stephanie
Published: (1996)

Nutrition and dietetics apractical guide to normal and therapeutic nutrition
Published: (1994)

Eating your words
Published: (2004)

Quick reference to clinical dietetics
Published: (2006)

Probiotocs and Prebiotics in Food, Nutrition and Health
by: Diaz, Sara Diana Garduno
Published: (2018)