The classic and contemporary recipes of Yves Thuries French pastry

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Bibliographic Details
Main Author:	Thuries, Yves
Other Authors:	Lauvand, Rhona Poritzky
Format:	Unknown
Published:	New York Van Nostrand Reinhold 1996
Subjects:	Pastry Cookery, French
Online Access:	Click Here to View Status and Holdings.
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