Chef's book of formulas, yields, and sizes
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| Main Author: | |
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| Format: | Book |
| Published: |
New York
Van Nostrand Reinhold
1996
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| Edition: | 2nd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes index |
|---|---|
| Physical Description: | vi, 358 p. ill. 24 cm |
| ISBN: | 0442022034 |
Chef's book of formulas, yields, and sizes