Soybeans as a food source

Soybeans as a food source

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Bibliographic Details
Main Author:	Wolf, Walter James 1927-
Other Authors:	Cowan, John Charles 1911-
Format:	Book
Published:	Cleveland CRC Press [1971]
Series:	CRC monotopics series
Subjects:	Soyfoods
Online Access:	Click Here to View Status and Holdings.
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