The book of tofu

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Bibliographic Details
Main Author: Shurtleff, William 1941-
Other Authors: Aoyagi, Akiko 1950-
Format: Book
Published: Kanagawa-Ken (Japan) Autumn Press 1975
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Description
Item Description:Vol. 2 published by New Age Foods Study Center, Lafayette, CA.# Includes indexes.
Physical Description:2 v. ill. 28 cm
Bibliography:Bibliography: v. 1, p. 317-318; v. 2, p. 319-324.
ISBN:0914398059