Cuisines of the Eastern world.

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Bibliographic Details
Other Authors:	Laas, William
Format:	Book
Published:	New York Golden Press [1967]
Subjects:	Cookery, Oriental
Online Access:	Click Here to View Status and Holdings.
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090	0	0	\|a TX724.5.A1 \|b C85
245	1	1	\|a Cuisines of the Eastern world. \|c edited by William Laas
260	#	#	\|a New York \|b Golden Press \|c [1967]
300	#	#	\|a 192 p. \|b illus. \|c 30 cm
500	#	#	\|a On spine: House beautiful's cuisines of the Eastern world.
650	#	0	\|a Cookery, Oriental
700	1	#	\|a Laas, William
740	1	#	\|a House beautiful's cuisines of the Eastern world
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16400
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