Elementary science of food
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Main Author: | |
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Other Authors: | , |
Format: | Book |
Published: |
London
Allman
1968
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Edition: | 9th(revised) ed.ton |
Subjects: | |
Online Access: | Click Here to View Status and Holdings. |
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LEADER | 00000n a2200000 a 4501 | ||
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001 | wils-16319 | ||
015 | # | # | |a GB78-12022 |
020 | # | # | |a T000067080 |
090 | 0 | 0 | |a TX353 |b .H5 1968 |
100 | 1 | # | |a Hildreth, Egbert Manfred |
245 | 1 | 1 | |a Elementary science of food |c by E. M. Hildreth |
250 | # | # | |a 9th(revised) ed.ton |
260 | # | # | |a London |b Allman |c 1968 |
300 | # | # | |a ix, 306 p., [8] p. of plates |b ill., 2 maps |c 23 cm |
500 | # | # | |a "Essentially a simplified version of 'Foods and nutrition' written by the Late W. Munn Rankin in collaboration with the author."# |a Includes index. |
650 | # | 0 | |a Food |
650 | # | 0 | |a Nutrition |
700 | 1 | # | |a Norton, Elisabeth |
700 | # | # | |a Rankin, William Munn |
856 | 4 | 0 | |z Click Here to View Status and Holdings. |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=16319 |
964 | # | # | |c BOK |d 01 |
040 | # | # | |a Shah Alam |
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