Information Sources in Agriculture and Food Science

Information Sources in Agriculture and Food Science

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Bibliographic Details
Other Authors:	Lilley, G. P. (Editor)
Format:	Book
Language:	English
Published:	London Butterworths 1981
Series:	Butterworth Guides to Information Sources
Subjects:	Agriculture > Information services Agricultural literature Food > Information services
Online Access:	Click Here to View Status and Holdings.
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