Food multilingual theasurus

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Bibliographic Details
Corporate Author:	Commission of the European Communities
Format:	Book
Published:	Munchen K. G. Saur 1979
Edition:	English ed
Subjects:	Subject headings > Food Food > Abstracting and indexing Subject headings, polyglot
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 3598101058
090	0	0	\|a Z695.1.F6 \|b C66 1979
245	0	0	\|a Food \|b multilingual theasurus
250	#	#	\|a English ed
260	#	#	\|a Munchen \|b K. G. Saur \|c 1979
300	#	#	\|a 145p
500	#	#	\|a The complete thesaurus consists of four minolingual volumes (German, English, French and Italian)
650	#	0	\|a Subject headings \|x Food
650	#	0	\|a Food \|x Abstracting and indexing
650	#	0	\|a Subject headings, polyglot
710	1	#	\|a Commission of the European Communities
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=162283
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam
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