Complex carbohydrates in foods the report of the British Nutrition Foundation's Task Force

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Bibliographic Details
Corporate Author: British Nutrition Foundation
Format: Unknown
Published: London Chapman and Hall 1990
Edition:1st ed
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Online Access:Click Here to View Status and Holdings.
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090 0 0 |a QP701  |b .C583 1990 
245 1 1 |a Complex carbohydrates in foods  |b the report of the British Nutrition Foundation's Task Force  |c The British Nutrition Foundation 
250 # # |a 1st ed 
260 # # |a London  |b Chapman and Hall  |c 1990 
300 # # |a 164 p.  |b ill.  |c 31 cm 
504 # # |a Includes bibliographical references (p. [145]-159) and index 
650 # 0 |a Carbohydrates  |x Physiological effect 
650 # 0 |a Complex carbohydrate diet 
650 # 0 |a Nutrition 
710 1 # |a British Nutrition Foundation 
710 # # |a British Nutrition Foundation  |c Task Force on Complex Carbohydrates 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=154419 
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