Gourmet guide to Paris

Saved in:
Bibliographic Details
Main Author: Delpal, Jacques-Louis
Format: Book
Published: London Cassell 1995
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Physical Description:141 p. col. ill. 26 cm
ISBN:0304335665