Fundamental food microbiology

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Bibliographic Details
Main Author: Ray, Bibek
Format: Book
Published: Boca Raton, FL CRC Press 1996
Subjects:
Online Access:Click Here to View Status and Holdings.
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090 0 0 |a QR115  |b .R39 1996 
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245 1 1 |a Fundamental food microbiology  |c Bibek Ray 
260 # # |a Boca Raton, FL  |b CRC Press  |c 1996 
300 # # |a 516 p.  |c 23.5 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food  |x Microbiology 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=151558 
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