Analysis of foods and bererages: moden technigues

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Bibliographic Details
Main Author:	Charalambous, George
Format:	Book
Published:	London Academic pren 1984
Subjects:	Food > Analysis Bererages-analysis
Online Access:	Click Here to View Status and Holdings.
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090	0	0	\|a TX541. \|b C76 1984
100	1	#	\|a Charalambous, George
245	1	1	\|a Analysis of foods and bererages: moden technigues \|c George Charalambous
260	#	#	\|a London \|b Academic pren \|c 1984
300	#	#	\|a xviii, 653 p \|b ill \|c 1984
500	#	#	\|a includes index
650	#	0	\|a Food \|x Analysis
650	#	0	\|a Bererages-analysis
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=143919
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040	#	#	\|a Shah Alam