Developments in Meat Science 3

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Published: London Elsevier 1985
Online Access:Click Here to View Status and Holdings.
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245 1 1 |a Developments in Meat Science 3 
260 # # |a London  |b Elsevier  |c 1985 
300 # # |a x, 227 p.  |b ill.  |c 23cm 
500 # # |a Includes index 
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