Planning and control for food and beverage operations
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| Main Author: | |
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| Format: | Book |
| Published: |
East Lansing, Mich.
Educational Institute of the American Hotel & Motel Association
1995
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| Edition: | 3rd ed |
| Subjects: | |
| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Physical Description: | xi, 398p. ill. 23 cm |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0866120998 |
Planning and control for food and beverage operations