Seafood toxins based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983

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Bibliographic Details
Corporate Author: American Chemical Society. Division of Agricultural and Food Chemistry
Other Authors: Ragelis, Edward P. 1932-
Format: Book
Published: Washington, D.C. American Chemical Society 1984
Series:ACS symposium series 262
Subjects:
Online Access:Click Here to View Status and Holdings.
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020 # # |a 0841208638 
090 0 0 |a WD405  |b S438 1983 
245 1 1 |a Seafood toxins  |b based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the 186th meeting of the American Chemical Society, Washington, D.C., August 28-September 2, 1983  |c Edward P. Ragelis, editor 
260 # # |a Washington, D.C.  |b American Chemical Society  |c 1984 
300 # # |a xii, 460 p.  |b ill.  |c 24 cm 
490 1 # |a ACS symposium series  |v 262  |x 0097-6156 
504 # # |a Includes bibliographies and indexes. 
610 1 1 |a American Chemical Society.  |b Division of Agricultural and Food Chemistry 
650 # 0 |a Ciguatoxin 
650 # 0 |a Fishes, Poisonous 
650 # 0 |a Marine Toxins 
700 1 # |a Ragelis, Edward P.  |c 1932- 
710 1 # |a American Chemical Society.  |b Division of Agricultural and Food Chemistry 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=13958 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam