Food sanitation

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Bibliographic Details
Main Author:	Guthrie,Rufus K
Format:	Unknown
Published:	Westport, Conn. AVI Pub. Co. 1980
Edition:	2nd ed
Subjects:	Food handling Sanitation Food-processing industry
Online Access:	Click Here to View Status and Holdings.
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MARC


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001	wils-13941
020	#	#	\|a T000000471
090	0	0	\|a TX537 \|b .G85 1980
100	1	#	\|a Guthrie,Rufus K
245	1	0	\|a Food sanitation \|c Rufus K. Guthrie, in collaboration with specialists
250	#	#	\|a 2nd ed
260	#	#	\|a Westport, Conn. \|b AVI Pub. Co. \|c 1980
300	#	#	\|a xii, 326 p. \|b ill. \|c 24 cm
504	#	#	\|a Includes bibliographies and index.
650	#	0	\|a Food handling
650	#	0	\|a Sanitation
650	#	0	\|a Food-processing industry
040	#	#	\|a Shah Alam
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=13941
998	#	#	\|a 00250##a003.5.1\|\|00260##a003.5.1\|\|00260##b003.5.1\|\|00260##c003.5.1\|\|00300##a003.5.1\|\|00300##b003.5.1\|\|00300##c003.5.1\|\|