Colour measurement and public health simple purity tests for food and water

Colour measurement and public health simple purity tests for food and water

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Bibliographic Details
Main Author: Chamberlin, G. J. (Gordon James)
Format: Book
Published: Salisbury Tintometer 1967
Edition:2nd ed
Subjects:
Food > Analysis
Colorimetry
Water > Analysis
Water > analysis
Online Access:Click Here to View Status and Holdings.
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