Colour measurement and public health simple purity tests for food and water

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Bibliographic Details
Main Author:	Chamberlin, G. J. (Gordon James)
Format:	Book
Published:	Salisbury Tintometer 1967
Edition:	2nd ed
Subjects:	Food > Analysis Colorimetry Water > Analysis Water > analysis
Online Access:	Click Here to View Status and Holdings.
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LEADER	00000n a2200000 a 4501
001	wils-13939
020	#	#	\|a T000000469
090	0	0	\|a QD142 \|b .C65 1967
100	1	#	\|a Chamberlin, G. J. \|q (Gordon James)
245	1	1	\|a Colour measurement and public health \|b simple purity tests for food and water \|c edited by G. J. Chamberlin
250	#	#	\|a 2nd ed
260	#	#	\|a Salisbury \|b Tintometer \|c 1967
300	#	#	\|a 251 p. \|b illus. \|c 26 cm
504	#	#	\|a Includes bibliographies.
650	#	0	\|a Food \|x Analysis
650	#	0	\|a Colorimetry
650	#	0	\|a Water \|x Analysis
650	#	0	\|a Water \|x analysis
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=13939
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam