Food processing recent developments

Saved in:
Bibliographic Details
Other Authors: Gaonkar, Anilkumar G. 1954-
Format: Book
Published: New York Elsevier 1995
Subjects:
Online Access:Click Here to View Status and Holdings.
Tags: Add Tag
No Tags, Be the first to tag this record!

MARC

LEADER 00000n a2200000 a 4501
001 wils-137289
020 # # |a 0444815007 
090 0 0 |a TP370  |b .F627 1995 
245 1 1 |a Food processing  |b recent developments  |c edited by Anilkumar G. Gaonkar 
260 # # |a New York  |b Elsevier  |c 1995 
300 # # |a xiv, 315 p.  |b ill.  |c 24 cm 
504 # # |a Includes bibliographical references and index 
650 # 0 |a Food industry and trade 
700 1 # |a Gaonkar, Anilkumar G.  |c 1954- 
856 4 0 |z Click Here to View Status and Holdings.  |u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=137289 
964 # # |c BOK  |d 01 
040 # # |a Shah Alam 
998 # # |a 00260##a002.8.2||00260##b002.8.4||00260##c002.7.6||00300##a003.4.1||00300##b003.6.1||00300##c003.5.1||