Principles and applications of modified atmosphere packaging of foods

Principles and applications of modified atmosphere packaging of foods

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Bibliographic Details
Other Authors: Parry, R. T
Format: Unknown
Published: London Blackie Academic & Professional 1993
Edition:1st ed
Subjects:
Food > Packaging
Protective atmospheres
Online Access:Click Here to View Status and Holdings.
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Description
Physical Description:xii, 305 p. ill. 25 cm
Bibliography:Includes bibliographical references and index
ISBN:075140084X

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