The new vegetarian the ultimate guide to gourmet cooking and healthy living
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| Format: | Book |
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| Online Access: | Click Here to View Status and Holdings. |
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Add Tag | Item Description: | Includes index |
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| Physical Description: | 256 p. col. ill. 26 cm |
| ISBN: | 1856750167 |
Vegetarian a cook's guide to the sensational world of vegetarian cooking with 500 recipes