Automatic control of food and biological processes proceedings of the ACoFoP III Symposium, Paris, France, 25-26 October, 1994

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Bibliographic Details
Corporate Author: International Symposium on the Automatic Control and Optimisation of Food Processes
Other Authors: Bimbenet, J. J. Jean Jacques, Dumoulin, E, Trystram, G
Format: Book
Published: Amsterdam Elsevier 1994
Series:Developments in food science 36
Subjects:
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Description
Physical Description:xiii, 456 p. ill. 25 cm
Bibliography:Includes bibliographical references
ISBN:0444819592