Betty Crocker's casual country cooking

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Bibliographic Details
Main Author:	Crocker, Betty
Format:	Book
Published:	New York Prentice Hall 1993
Edition:	1st ed
Subjects:	Cookery, American
Online Access:	Click Here to View Status and Holdings.
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MARC


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020	#	#	\|a 0671799231
090	0	0	\|a TX715 \|b .C92139 1993
100	1	#	\|a Crocker, Betty
245	1	1	\|a Betty Crocker's casual country cooking
250	#	#	\|a 1st ed
260	#	#	\|a New York \|b Prentice Hall \|c 1993
300	#	#	\|a v, 122 p. \|b col. ill. \|c 26 cm
500	#	#	\|a Includes index
650	#	0	\|a Cookery, American
740	1	#	\|a Casual country cooking
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=134533
964	#	#	\|c BOK \|d 01
040	#	#	\|a Shah Alam