Managing for productivity in the hospitality industry

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Bibliographic Details
Main Author:	Mill, Robert Christie
Format:	Book
Published:	New York Van Nostrand Reinhold 1989
Subjects:	Hospitality industry > Labor productivity
Online Access:	Click Here to View Status and Holdings.
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100	1	#	\|a Mill, Robert Christie
245	1	1	\|a Managing for productivity in the hospitality industry \|c Robert Christie Mill
260	#	#	\|a New York \|b Van Nostrand Reinhold \|c 1989
300	#	#	\|a xiv, 226 p. \|b ill. \|c 27 cm
504	#	#	\|a Includes bibliographies and index
650	#	0	\|a Hospitality industry \|x Labor productivity
856	4	0	\|z Click Here to View Status and Holdings. \|u https://opac.uitm.edu.my/opac/detailsPage/detailsHome.jsp?tid=128435
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040	#	#	\|a Shah Alam